Seasonal selection...ask bartender

Bud Light, Miller Genuine Draft, Miller High Life, Miller Lite, MGD 64 Pabst ($3)

Amstel Light, Becks, Blue Moon, Clausthaler, Corona, Corona Light, Eastsider Dark, Heineken, Horny Goat, Newcastle, Oberon, Pacifico, Red Stripe, Riverwest Stein, Sierra Nevada, Smirnoff Ice, Spotted Cow, Stella Artois

Big Nik (Serbian), Boddingtons, Guinness Stout, Hacker Pschorr Weiss, Strongbow

Freixenet Cordon Negro Split, Veuve Cliquot bottle

Fetzer Riesling, Kenwood Sonoma Sauvignon Blan, Little Black Dress Pinot Grigio, Bonterra Chardonnay ($8)

Elsa Malbec, Kenwood Yulupa Merlot, Little Black Dress Pinot Noir, Vranac Cabernet Sauvignon ($8)

Red or white wine with muddled lemons, limes, oranges and cherries with a splash of coke. (Also available in a mini pitcher)

White Appleton Silver rum with muddled limes, sugar, mint and a splash of soda

Appleton Silver rum and mango puree with muddled limes, sugar, mint and a splash of soda

St. Germaine Liqueur, Pinot Grigio and a splash of soda with a lemon

Brazilian Cachaca rum, muddled limes and sugar

Milagro silver tequilla, ruby red grapefruit juice, fresh lime juice and a splash of soda

Tequilla, triple sec, fresh lime juice, rimmed with salt

Tequila, blackberry puree, triple sec, fresh lime juice, rimmed with salt

Tyku, 44 North, splash of Sprite and a lemon

Peach, raspberry or sweet tea with lemonade

Martinis available...ask your bartender!

served warm, sweet & spicy, rosemary scented

white truffle essence

sourced from maple creek farms, dusted with chipotle cheddar

made fresh with adobo seasoned chips

seared gulf shrimp simmered in a charred tomato citrus sauce over fried green plantain, roasted garlic, & chicharron puree

served with your choice of 2 dipping sauces: tzatziki, peanut sauce, sriracha mayo, garlic aioli, ranch, or blue cheese Add Organic Soft Fried Egg $2

original, Asian mango or Jamaican jerk

served with ancho crema and cilantro mojo

serbian seasoned pork and beef skewers served with a farmers cheese & roasted red pepper dipping sauce

maple creek pork tenderloin stuffed with farmers cheese, wrapped in smoked bacon

served in a green curry and coconut kaffir lime broth with toast points

chihuahua cheese fondue,tia paquita chorizo, & roasted poblano chilles

seasoned ground beef or spinach and cheese layered in phyllo dough served with yogurt (each burek serves 2 people and takes 20 min to bake)

baby greens, roquefort, green apple & candied pecans

baby greens, grilled corn, avocado, radish, & jicama

tomato, cucumber, onions, feta cheese, & banana peppers

cornmeal dusted tilapia, cabbage slaw, avocado crema, & chipotle aioli

seasoned pork and beef, raw onion and crunchy slaw topped with a farmers cheese & roasted red pepper sauce

(14 inch thin crust) serbian spiced sausage, mushroom, onion, & mozzarella

(14 inch thin crust) fried artichoke, tomato, mushroom, & mozzarella

(14 inch thin crust) chorizo, tomato, green onion, cilantro, & chihuahua cheese

(14 inch thin crust) Pepperoni- pepperoni and mozzarella

(14 inch thin crust) serbian spiced sausage, mushroom, onion, mozzarella fried artichoke, tomato, chorizo, green onion, cilantro, chihuahua cheese, & pepperoni -- choose from any of the above toppings